Recipes
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Apple Crumble
Carrot Cake
Lemon Cheesecake
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Chilli Con Carne
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Mayonnaise and Coleslaw
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Pizza Dough and Topping
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Steak
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Vegetarian Chilli Con Carne.
Bombay
Potatoes. pdf
Pri Piri Chicken.pdf
Lasagna
Aubergine Parmignana
Eggs Benedict, Hollandaise Sauce and How
to Poach an Egg
Lamb Shanks
Moroccan CousCous and Lamb Tagine
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Roast Chicken
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Warm Tuna Nicoise Salad
Chicken
tikka masala. pdf-
Piri Piri Marinade.pdf
“We used the roast chicken recipe yesterday, including free range and organic, obviously...and it was gorgeous. The lemon just give it a bit of oomph!”
Catering Request
- Booking your catering
- Catering Menu
- Terms and Conditions
- 'Refresh' Meal Vouchers
- Hospitality Vouchers
Contact Details
For catering order amendments, please call 0117 32 81553,0117 32 82795, 0117 32 83669.
email Catering Services.
